Xcaret stands out at the MexBest 2025 Awards for its excellence in hospitality and gastronomy.

Architect Miguel Quintana Pali, founding partner and CEO of Grupo Xcaret, was honored with the Hotel Business Career Achievement Award.

Hotel Xcaret Arte received the MexBest Award for Best All-Inclusive Hotel, and La Casa de la Playa won for Best Gourmet Experience.

Guadalajara, Jalisco, August 25, 2025. At the 2025 MexBest Awards ceremony held on August 20 in Guadalajara, Grupo Xcaret stood out as a benchmark for hospitality and gastronomy in Mexico, earning recognition in several categories that solidify its leadership in the tourism industry.

Architect Miguel Quintana Pali, founding partner and CEO of Grupo Xcaret, received the 2025 Hotel Business Career Achievement Award. This distinction honors over three decades of vision and commitment to building a comprehensive tourism destination that combines nature, culture, sustainability, and world-class hospitality. His legacy has transformed the tourism experience in Mexico, establishing him as one of the sector’s most influential figures.

At the same ceremony, Hotel Xcaret Arte was awarded the MexBest Prize for Best All-Inclusive Experience, thanks to its innovative All-Fun Inclusive® concept. This concept goes beyond the traditional all-inclusive model by offering unlimited access to Grupo Xcaret parks, top-tier dining experiences, art workshops, and transportation, all while highlighting Mexico’s cultural and natural richness.

Meanwhile, La Casa de la Playa received the award for Best Gourmet Experience, recognizing a culinary offering led by world-class chefs such as Andoni Luis Aduriz, Martha Ortiz, and the Rivera-Río brothers. The property has established itself as a sanctuary of sustainable luxury, featuring 63 suites facing the Mexican Caribbean and a culinary program that celebrates the diversity of national flavors infused with global influences.

With these accolades, Grupo Xcaret reaffirmed its position as a leader in sustainable tourism, hotel innovation, and exceptional dining experiences, honoring its mission to share its profound love for Mexico with the world.